Dinner

Boiled Lobster (1.25lb - 1.5lb)

Boiled

Baked Stuffed Lobster w/Seafood Stuffing

Savannah Lobster

A Lobster stuffed to capacity with large chunks of lobster, mushrooms & shallots in a Jarlsberg sherried cream sauce.

Broiled Scrod with seasoned crumbs

Finished with a side of Lobster Sauce or Cranberry Chutney.

10oz. $39

Broiled Seafood Platter

Sweet & tender Swordfish, Shrimp, Scallops, lightly sprinkled with crumb dressing, & served with creamy scampi sauce.

$39

Broiled or Fried Scallops

Fresh sweet Scallops lightly breaded & fried to a golden brown or broiled served with roasted tomatoes, feta cheese & black olives.

$39

Fresh Swordfish

Grilled or Cajun

10oz. $39

Landfall Style (Hollandaise and Asparagus)

10oz. $40

Farm Raised Salmon

Grilled or Cajun

$37

Lobster Pie Casserole

Fresh picked lobster meat with mushrooms and shallots in a jarlsberg sherry cream sauce.

$47

Seafood Newburg

Tender morsels of Lobster, Shrimp, Scallops & Swordfish, cooked in a creamed sherry sauce. Served in a bread bowl or over linguine.

$37

Fried Fisherman’s Platter

A combination of Scallops, Scrod, Clams & Shrimp delicately fried.

$37

Filet Mignon

Tenderloin, with sautéed mushrooms & Bearnaise sauce.

8oz. $49

Chicken Francaise

Lightly battered boneless breast of chicken, sautéed with lemon, white wine, tomatoes and mushrooms over linguine.

$33

Chicken Pesto

Lightly battered boneless breast of chicken, sautéed with pesto cream, tomatoes and mushrooms, over linguine.

$33

Vegetarian Saute

Seasonal vegetables sauted with garlic herbed butter with white wine over linguine.

$21

w/ Scallops or Shrimp (4) add $19

Lobster Roll

$34

Fish & Chips w/Cole Slaw

$21

Hamburger/Cheeseburger

$18

Club Sandwich

(Turkey, Hamburger, Cheeseburger)

$18

Steak Tips

Medallions of Bourbon marinated Sirloin.

(9oz.) $28

Fried Clams w/Cole Slaw

Strips $21

Bellies $30

Veggie Burger

$18